Where Frugal Gets a Facelift
Alright, alright, alright, it's been long enough. You have asked and waited oh-so-patiently, so now it's time to share all the details about our massive kitchen renovation! I
Well, Freebs, #Shelftember is officially over. (How’d it go, by the way??) Now that it’s October, it’s time to whip our wallets into shape! Christmas is only 84 days away
And just like that...Page, party of EIGHT.
McEwan Fisher Page joined our family at 5:44pm weighing 7lb 11oz, 19.5” long. Other than the epidural tube detaching an hour or two
Making a list of your family's favorite dinners is a helpful tip to make meal planning easy! Check out my list of over 100 dinner ideas below to get you started.
This summer we did things a little...different. Typically we use the summer months as the opportunity to take family vacations; to fly away for a week at a time, spend a ton of
If you've followed me for long, you know I LOVE my freezers. Yes, plural. I have several of them, and they are packed to the BRIM with food. My freezers are one of the main tools
If you have followed me on Instagram for a while, chances are you have heard me refer to my "Block Schedule System" many times. The Block Schedule System is something I made up
We are big breakfast people here at the Page house; and the easier the breakfast item is to make, the better. Bonus points if it's a recipe that can double up as a freezer
If you were on Instagram yesterday, then you may have seen the post I shared about all the Asian Pears I picked from my fruit trees. Our harvest this year has been amazing, but
Deep clean your house with ONE TASK per Day! We've created a printable cleaning schedule to help you stay on top of the mess.
Confession…I'm a messy person.
Don't get me
If you know me, you know by now I'm a HUGE fan of clipboards! A few months ago I shared my family Clipboard System and it's been a fan favorite ever since! You've seen my Summer
Want to know one of my greatest love-hate relationships? It's PANRTY ORGANIZATION. As we all know by now, I'm a bit of a food hoarder and believe strongly in shelf-cooking (keeping
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