Chicken Broccoli Rice Casserole
This Chicken Broccoli and Rice Casserole is the perfect thing to make when you want to use up leftover rice or chicken! Just mix everything up in a casserole dish and pop it into the oven. No extra dirty dishes!
cooked chicken breasts,
cut into bite-sized pieces or shredded
can Cream of Chicken soup
Preheat your oven to 350 degrees F.
Mix the Cream of Chicken Soup, mayonnaise, and lemon juice in a large casserole dish.
Add the steamed broccoli, cooked rice, cooked chicken, and shredded cheese. Stir everything together.
Cover and bake for 30-40 minutes, until cheese is melted and everything is hot. (The time you cook it depends on if you use hot rice or cold rice.)
If using a 9x13 pan for this casserole rather than a round casserole dish, bake for 20-30 minutes.