Welcome back to Foodie Tuesday! I have another SUPER DELISH and super easy recipe to share with you. It's a great way to use up any leftover produce, french bread, and/or pesto that needs to be used up!
Here's what you need:
Chicken (I used one boneless/skinless chicken breast)
Vegetables of choice (bell peppers, green onion, and red onion are what I used)
Here's what you do: